Description

This Healthy Grilled Chicken Cobb Salad with Honey Dijon Dressing is bursting with flavor! Enjoy fresh greens, juicy grilled chicken, crispy bacon, and a tangy dressing, making it a quick and healthy meal.

Ingredients

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3 Tbsp raw honey (melted if solid)
1/4 cup dijon mustard
2 Tbsp fresh lemon juice or white vinegar
1/4 cup avocado oil
1/4 tsp sea salt
3–4 boneless skinless chicken breasts (about 1 1/2 lbs)
1 tsp sea salt
1/2 tsp black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp avocado oil (for the grill or pan)
8 cups chopped romaine (kale, or other greens, or a mix)
3/4 cup cherry tomatoes (halved)
1/2 red onion (thinly sliced)
1 med cucumber (peeled and sliced)
1 large avocado (thinly sliced)
8 slices bacon (cooked until crisp, and chopped or crumbled)
6 hard boiled eggs (sliced)

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Instructions

To make the dressing, whisk together raw honey, dijon mustard, lemon juice (or vinegar), and avocado oil in a bowl or blend using an immersion blender for a smooth texture. Set aside.
Prepare the chicken by combining salt, pepper, garlic powder, and onion powder in a small bowl, then season the chicken breasts all over.
Preheat the grill or grill pan to medium/medium-high heat, brushing with avocado oil. Grill chicken for about 5 minutes per side until cooked through, reaching an internal temperature of 165°F. Remove and let rest.
In a large serving bowl, layer chopped greens with cherry tomatoes, sliced red onion, cucumber, avocado, cooked bacon, and sliced hard-boiled eggs. Slice the grilled chicken and add on top.
Drizzle with the prepared dressing and toss the salad, or serve the dressing on the side. Enjoy!

Notes

The dressing can be made ahead of time and stored in the refrigerator for up to a week.
Feel free to customize the salad with your favorite vegetables or proteins.
For an extra crunch, consider adding nuts or seeds.

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 3g
Sodium: 700mg
Fat: 30g
Saturated Fat: 8g
Unsaturated Fat: 20g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 5g
Protein: 25g
Cholesterol: 200mg