Description

These Homemade Shamrock Shakes are a delicious treat with a creamy texture and refreshing mint flavor. Made with vanilla bean ice cream and whole milk, they’re perfect for any occasion. Quick and easy to prepare, this shake is a festive favorite that brings joy to everyone!

Ingredients

Scale

3 c. vanilla bean ice cream
1 1/2 c. whole milk
1 1/2 tsp. mint extract
1 tsp. vanilla extract
9 drops green food coloring
whipped cream, cherries, and fresh mint sprigs, for garnish

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Instructions

Combine the ice cream, whole milk, mint extract, vanilla extract, and green food coloring in the base of a blender.
Blend the mixture until it is thick and creamy, about 30 seconds.
Pour the delightful shake into 2 tall glasses.
Top with whipped cream, cherries, and fresh mint sprigs for garnish.

Notes

Using high-quality vanilla bean ice cream enhances the flavor.
Adjust the amount of mint extract to taste for a more subtle or stronger mint flavor.
Feel free to use dairy-free ice cream and milk for a vegan version.

Nutrition

Serving Size: 1 shake
Calories: 425
Sugar: 42g
Sodium: 150mg
Fat: 22g
Saturated Fat: 14g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 50g
Fiber: 0g
Protein: 6g
Cholesterol: 80mg