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St-Patricks-Day-Charcuterie-Board-Easy-Snack-Platter-Recipe

St Patrick’s Day Charcuterie Board | Easy Snack Platter

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  • Author: Peter
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Total Time: 1 hour
  • Yield: 6 servings
  • Category: Appetizers
  • Method: No Cooking Needed
  • Cuisine: Irish

Description

This St Patrick’s Day Charcuterie Board combines delicious cheeses like Dubliner Irish cheddar with fresh grapes and crunchy veggies, making it an easy and flavorful snack platter that’s perfect for your celebrations.


Ingredients

  • soft pretzels
  • pub cheese
  • dubliner irish cheddar cheese
  • boursin garlic and herb
  • dill havarti
  • hummus
  • mustards – irish mustard, grainy dijon or spicy horseradish
  • green grapes
  • cucumber slices
  • snap peas
  • green bell peppers
  • broccoli
  • crackers
  • cornichon pickles

Instructions

  • Heat the soft pretzels according to the packaging instructions.
  • Arrange the heated pretzels in the center of the board and surround them with dips and various cheeses.
  • Fill the sides of the board with green veggies, crackers, pickles, and grapes.

Notes

Feel free to substitute any of the cheeses based on your preference.
Add more fruits like apple slices for extra sweetness.
The board can be prepared in advance; assemble just before serving.


Nutrition

  • Serving Size: 1/6 board
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 30mg