Description
These Strawberry Swirl Marshmallows are packed with delightful strawberry flavor and are simple to make. Perfect for sweet treats and homemade gifts, enjoy the fluffy texture and vibrant colors that make them irresistible!
Ingredients
Scale
- 1/4 cup powdered sugar
- 2 tablespoons cornstarch
- 2 packets of unflavored gelatin
- 1 cup water divided
- 3/4 cup granulated sugar
- 1/2 cup light corn syrup
- 1/4 teaspoon salt
- 3 ounces strawberry jello
- 3 teaspoons strawberry extract
- 2 drops red gel food coloring
Instructions
- In a small bowl, combine the unflavored gelatin and 1/2 cup of water, allowing it to bloom.
- In a large saucepan, combine the granulated sugar, corn syrup, remaining 1/2 cup water, and salt. Heat the mixture over medium heat until it reaches 240°F.
- Stir in the strawberry jello until combined.
- Transfer the bloomed gelatin into the bowl of a stand mixer, gradually pouring in the hot sugar mixture to dissolve the gelatin.
- Using the whisk attachment, whip the mixture for 8 to 10 minutes until fluffy and stiff.
- While whipping, prepare an 8×8 inch square pan by lightly spraying it with nonstick baking spray.
- In a separate bowl, mix the powdered sugar and cornstarch; set aside half for later use.
- Dust the prepared pan with part of the powdered sugar and cornstarch mixture.
- In the last minute of whipping, blend in the strawberry extract and food coloring, continuing to mix.
- Pour the marshmallow mixture into the pan, swirling in additional food coloring if desired.
- Sprinkle the top of the marshmallows with the remaining powdered sugar/cornstarch mixture and spread it evenly.
- Allow the marshmallows to rest for at least 4 hours, or overnight for best results.
- Cut into 12 pieces using a sharp knife or pizza cutter, dusting the knife with powdered sugar if necessary.
- Coat the marshmallows in extra powdered sugar to prevent them from sticking.
Notes
Ensure the gelatin is fully bloomed for the best texture in the marshmallows.
For a more intense color, feel free to adjust the amount of food coloring used.
Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 marshmallow
- Calories: 30
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
