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Apple-Pie-Granola-Recipe

Apple Pie Granola

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  • Author: Peter
  • Prep Time: 15 minutes
  • Cook Time: 22-28 minutes
  • Total Time: 0 hours
  • Yield: 10 servings 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Description

This Apple Pie Granola is packed with delightful flavors that resemble the classic dessert. Made with wholesome oats, crunchy walnuts, and fresh apples, it’s a fantastic choice for an easy breakfast or healthy snack that leaves you satisfied and craving for more!


Ingredients

Scale
  • 2 1/2 cups old fashioned roll oats
  • 1/2 cup walnuts, chopped
  • 1 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/4 tsp salt
  • 2/3 cup apple, peeled, cored & cubed
  • 1/3 cup coconut oil, melted
  • 1/4 cup maple syrup
  • 1 tsp vanilla

Instructions

  1. Preheat the oven to 325 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. In a large mixing bowl, mix together oats, chopped walnuts, cinnamon, nutmeg, salt, and cubed apples.
  3. Pour in the melted coconut oil, maple syrup, and vanilla extract into the bowl.
  4. Stir the mixture until the oats and apples are well coated.
  5. Spread the granola mixture evenly on the prepared baking sheet, pressing down with a spatula.
  6. Bake in the oven for 22 to 28 minutes, stirring halfway through the baking time.
  7. Allow the granola to cool completely before breaking it into clusters.

Notes

For extra sweetness, consider adding dried fruits like raisins or cranberries after baking.
Store granola in an airtight container for freshness.
Experiment with different nuts or spices to personalize your granola.


Nutrition

  • Serving Size: 1/2 cup
  • Calories: 200
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 0mg