Description
Enjoy the refreshing taste of Caprese Salad, featuring ripe tomatoes, creamy mozzarella, and fragrant basil. This simple dish is perfect for a quick, healthy meal or a delicious appetizer at any gathering.
Ingredients
Scale
- 1 pound ripe tomatoes any variety
- 8 ounces fresh mozzarella cheese
- ¼ cup fresh basil leaves
- 2 tablespoons olive oil
- salt and black pepper to taste
- balsamic vinegar optional
Instructions
- Slice the tomatoes and mozzarella cheese into ¼-inch-thick rounds.
- Arrange the slices of tomatoes and cheese on a plate or platter.
- Drizzle with olive oil and balsamic vinegar if desired, then season with salt and black pepper to taste.
- Sprinkle fresh basil leaves over the top and serve immediately.
Notes
Use vine-ripened tomatoes for the best flavor.
For additional flavor, use a high-quality balsamic vinegar.
This salad is best served fresh but can be prepared a few hours ahead; just add the basil before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 3g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg