Description
This Cucumber Avocado Salad brings a fresh and creamy flavor to your table. With ripe avocados, crisp cucumbers, and vibrant cilantro, it’s an ideal choice for a quick meal or a healthy side dish.
Ingredients
Scale
- 2 cups sliced Persian cucumbers
- 3 avocados, diced
- 1 cup chopped cilantro
- ½ red onion, thinly sliced and soaked in water for 10 minutes
- Juice of ½ lemon
- ¼ cup olive oil
- ½ teaspoon sea salt
- ½ teaspoon black pepper
Instructions
- In a large bowl, combine the sliced cucumbers, diced avocados, chopped cilantro, and soaked red onion.
- In a separate small bowl, whisk together the olive oil, lemon juice, sea salt, and black pepper.
- Pour the dressing over the salad mixture and gently toss to coat all ingredients evenly.
- Serve immediately and enjoy your refreshing salad!
Notes
For an extra crunch, consider adding some chopped nuts or seeds.
Customize with additional ingredients like cherry tomatoes or radishes for added color and nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 1g
- Sodium: 250mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 23g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 12g
- Protein: 4g
- Cholesterol: 0mg