Description

This Easy Honey Glaze for Ham recipe combines irresistible flavors with straightforward preparation, making it a delicious addition to any meal. With key ingredients like brown sugar and honey, this glaze adds a delightful touch to your holiday ham or a comforting family dinner.

Ingredients

Scale

1 cup brown sugar
1/2 cup honey
1/2 cup orange juice
1 teaspoon cinnamon
1/2 teaspoon ground cloves
1/8 teaspoon nutmeg

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Instructions

In a medium saucepan over medium heat, combine the brown sugar, honey, orange juice, cinnamon, cloves, and nutmeg. Stir while bringing to a rapid boil for about 5 minutes.
Remove the saucepan from the heat and let it cool for a few minutes.
Brush or drizzle the glaze over the ham about 20 minutes before it finishes cooking.
Return the ham to the oven uncovered and bake for an additional 20 minutes until the glaze is crispy and the internal temperature reaches 140 degrees F.

Notes

For a richer flavor, let the glaze cool in the fridge for an hour before using.
The glaze can be prepared a day ahead and stored in the fridge to enhance its flavor.
Ensure the internal temperature reaches 140 degrees F for safe consumption.

Nutrition

Serving Size: 1 serving
Calories: 130
Sugar: 32g
Sodium: 2mg
Fat: 0.3g
Saturated Fat: 0.1g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 0g
Protein: 0.2g
Cholesterol: 0mg