Description
These Easy Pancake Donuts are perfect for a quick breakfast or a fun snack! Made with pancake mix, they’re soft, fluffy, and ready in no time. Customize with your favorite mix-ins like chocolate chips or sprinkles for a delightful twist!
Ingredients
Scale
- 1 box Pancake Mix (Just Add Water)
- 1 cup mix-ins (Chocolate Chips, Blueberries, Sprinkles, Strawberries, etc.)
Instructions
- Preheat your oven to 375 degrees F and prepare a donut pan with non-stick spray.
- Follow the instructions on the pancake mix box to prepare the batter.
- Spoon the batter into each donut mold and add your choice of mix-ins on top.
- Bake in the oven for 15 minutes until golden.
- Repeat the process until you have made the desired amount of pancake donuts.
Notes
These donuts can be customized with any mix-ins you prefer, such as nuts or dried fruits.
For a sweeter touch, consider glazing the donuts after baking.
Store any leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 donut
- Calories: 120
- Sugar: 5g
- Sodium: 200mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg