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Homemade-Chai-Spice-Mix-Recipe

Homemade Chai Spice Mix

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  • Author: Peter
  • Prep Time: 120 minutes
  • Cook Time: 120 minutes
  • Total Time: 4 hours
  • Yield: 9 servings 1x
  • Category: Seasoning
  • Method: Mixing
  • Cuisine: Indian

Description

This Homemade Chai Spice Mix is a delightful combination of spices that brings warmth and flavor to your favorite beverages. With easy preparation, this mix features aromatic cinnamon, ginger, and cardamom, making it a must-have for cozy drinks anytime.


Ingredients

Scale
  • 3 tablespoons ground cinnamon
  • 3 tablespoons ground ginger
  • 2 tablespoons ground cardamom
  • 1 teaspoon fine ground pepper
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cloves

Instructions

  1. In a small bowl, combine all the spices together.
  2. Whisk until the mixture is fully blended and evenly mixed.
  3. Transfer the chai spice mix into an airtight jar or container for storage.
  4. Keep stored in a cool, dry place, where it can last for about a month.

Notes

Ensure spices are fresh for optimal flavor.
Use in various drinks or sprinkle on desserts for added spice.
This mix also makes a great gift when packaged nicely.


Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 15
  • Sugar: 0g
  • Sodium: 2mg
  • Fat: 0.5g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.4g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0.5g
  • Protein: 0.3g
  • Cholesterol: 0mg