Description

This Pumpkin Fluff Dip is a delightful blend of cream cheese, pumpkin puree, and warm spices, making it a perfect treat for any occasion. It’s easy to prepare, offering an irresistible taste that’s perfect for parties or cozy gatherings!

Ingredients

Scale

8 ounces cream cheese, room temperature
1 cup pumpkin puree
1 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1/8 teaspoon ground cloves

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Instructions

In a stand mixer bowl, add room temperature cream cheese and whisk on medium-high for 1-2 minutes until fluffy.
Incorporate pumpkin puree, powdered sugar, vanilla extract, cinnamon, nutmeg, and cloves, and whip until light and fluffy.
Chill in the fridge overnight or serve immediately, garnished with a sprinkle of cinnamon and your choice of sweet dip-able crackers.

Notes

For added flavor, consider topping with chopped nuts or chocolate chips.
Store any leftovers covered in the refrigerator for up to 3 days.
Pair with a variety of crackers for a fun serving choice.

Nutrition

Serving Size: 1/12 of recipe
Calories: 214
Sugar: 28g
Sodium: 115mg
Fat: 7g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 35g
Fiber: 1g
Protein: 2g
Cholesterol: 25mg