Description
This St Patrick’s Day Shamrock Shake is packed with delicious vanilla ice cream and refreshing mint flavor. It is quick to prepare and perfect for celebrating the holiday or just enjoying a tasty treat at home!
Ingredients
Scale
- 2 cups vanilla ice cream
- ¾ cup whole milk
- ½ teaspoon mint extract
- 4 drops green food coloring
- whipped cream (for topping)
- 1 maraschino cherry (for garnish)
Instructions
- Blend vanilla ice cream and whole milk in a blender until smooth and creamy.
- Add mint extract and green food coloring, then blend again to combine.
- Taste the shake and adjust the mint flavor if desired.
- Pour the shake into glasses, top with whipped cream, and garnish with a cherry.
- Serve immediately.
- Enjoy your festive beverage!
Notes
Use more or less mint extract to suit your taste.
For a thicker shake, reduce the amount of milk.
Add crushed peppermint candies for extra flavor and decoration.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 40g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 70mg