Description
These Strawberry Cottage Cheese Bagels are delightful, boasting a delicious blend of flavors and a simple preparation. With key ingredients like cottage cheese and strawberry powder, they make for a quick breakfast or snack that anyone can enjoy.
Ingredients
Scale
- 1 cup blended cottage cheese
- 1 cup all-purpose flour
- 1.5 teaspoons baking powder
- ¼ teaspoon sea salt
- 3 tablespoons freeze-dried strawberry powder
- 3 tablespoons brown sugar
- 1 large egg
Instructions
- Preheat the air fryer to 350℉.
- In a large bowl, combine blended cottage cheese, flour, baking powder, sea salt, freeze-dried strawberry powder, and brown sugar. Stir with a spoon until mixed, then use hands to form a dough ball.
- On a floured surface, knead the dough until smooth, adding flour to prevent stickiness.
- Divide the dough into 4 equal pieces, roll into balls, and flatten each. Create a hole in the center of each with a rounded spoon or finger, stretching the hole to prevent closing while air frying.
- Brush both sides of each bagel with egg wash.
- Place parchment paper in the air fryer basket. Air fry the bagels for 6 minutes, flip, then air fry for another 6 minutes, potentially in two batches.
- Remove from air fryer and let cool for 5 minutes before serving.
- Enjoy with your favorite bagel toppings.
Notes
Ensure the dough is not too sticky by adding flour as necessary.
Use freeze-dried strawberries for the best flavor and color.
These bagels can be served warm with cream cheese or other spreads.
Nutrition
- Serving Size: 1 bagel
- Calories: 170
- Sugar: 5g
- Sodium: 210mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg